Made This Recipe? Add Your Photo
This is an awesome pasta salad! The only pasta salad my husband ever requests. The original recipe was a shrimp salad, but I like crab better. When I double the recipe I sometimes use half crab and half lobster and that is really good also.
- Prepare shells, drain.
- In a large bowl, combine shells, flaked crab and cucumber.
- In a small bowl, blend mayo, sour cream, horseradish sauce, onion, seasoned salt and pepper.
- Add to shells mixture.
- Toss to coat.
- Chill thoroughly.
- Toss gently before serving.