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    You are in: Home / Recipes / Crab and Shrimp Dips Recipe
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    Crab and Shrimp Dips

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    William (Uncle Bill) Anatooskin's Note:

    An excellent appetizer for any party. I have been making this recipe for over 40 years.

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    Units: US | Metric


    1. 1
      In a mixing bowl, using an electric mixer, beat cream cheese and mayonnaise until well blended.
    2. 2
      Add ketchup, Tabasco sauce, Worcestershire sauce and beat again until well incorporated.
    3. 3
      Add onions and mix well using a fork.
    4. 4
      Adjust Tabasco sauce to taste.
    5. 5
      Divide mixture equally into 2 serving bowls.
    6. 6
      Add crab to one bowl and mix well using a fork.
    7. 7
      Add shrimp to the other bowl and mix well using a fork.
    8. 8
      Serve with potato chips or vegetable crackers.
    9. 9
      Refrigerate any unused portions.

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    Ratings & Reviews:

    • on May 10, 2010


      Wow! I got raving reviews when I made this dip for my daughter's birthday party! It was great with Townhouse pretzel crackers!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 16, 2009


      Loved it. I made this for Thanksgiving this year for the first time. WHAT A HIT! Everyone loved it and it was gone in no time. A few of my family members asked for the recipe for their holiday parties. Something I will make again and again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 28, 2007


      I was disappointed in the taste. It was so sour... I blame the Miracle Whip... should have known better... because I hate mayonaise! I was looking for something more like a cheese ball with salsa or shrimp sauce on top that I could use on crackers or tortilla chips... this was NOT it! Too soft like pudding! Blehck! I won't make this one again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Crab and Shrimp Dips

    Serving Size: 1 (83 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 191.0
    Calories from Fat 135
    Total Fat 15.0 g
    Saturated Fat 7.0 g
    Cholesterol 65.5 mg
    Sodium 433.0 mg
    Total Carbohydrate 6.7 g
    Dietary Fiber 0.0 g
    Sugars 2.9 g
    Protein 7.8 g

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