Crab and Penne Casserole

Recipe by HeatherN

A friend gave me this recipe, we thought it was quite tasty.

Top Review by Laura O.

This was just OK. Almost too much cheese - and I never say that lol. It needed quite a bit of salt. It seemed to taste better the next day.

Ingredients Nutrition


  1. Cook pasta according to package directions.
  2. Meanwhile, in a large bowl, combine the Alfredo sauce, crab, yellow squash, zucchini, parsley and pepper flakes.
  3. Drain pasta; add to sauce mixture and toss to coat.
  4. Transfer to a greased 9 x 13 inch baking dish. Sprinkle with cheese.
  5. Cover and bake at 325 for 35 minutes.
  6. Toss bread crumbs and butter; sprinkle over casserole. Bake uncovered, 5-6 minutes longer or until browned.

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