Crab and Corn Bisque

READY IN: 15mins
Recipe by Mary Anne

This is a FAST, easy soup recipe. For a tasty variation, add a can of green chiles!

Top Review by Gidget

This really was simple to make, and this did not reflect the taste, I cooked for 4 and there was only two of us eating and there was no leftovers, fantastic simple recipe.

Ingredients Nutrition

Directions

  1. Add onion and butter to soup pot and saute.
  2. Add flour and curry powder.
  3. Cook for 2 minutes.
  4. While this is cooking, chop corn in food processor or blender.
  5. Add corn to onion mixture and cook for 5 minutes.
  6. Add milk, cream, and salt& pepper (to taste).
  7. Bring to boil.
  8. Stir in crab meat.
  9. Serve hot.

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