Crab and Cheese Stuffed Mushrooms

Be the first to review
READY IN: 40mins
Recipe by J Zoch

I put this recipe together one night and have been making them ever since. Very easy and excellent tasting.

Ingredients Nutrition

Directions

  1. soften cream cheese to room temperature.
  2. mix crab meat and cream cheese together.
  3. add 1/2 cup mozzerella cheese mix together.
  4. pull stems off mushrooms and save for something else.
  5. stuff mushrooms with cheese mixture.
  6. put 2 tbsp olive oil in baking dish.
  7. place mushrooms in dish
  8. put remaining 1 1/2 cup mozzerella on top of mushrooms.
  9. drizzle remaining tbsp olive oil on top.
  10. bake 25 minutes at 350 degrees.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a