Crab and Artichoke Dip

READY IN: 25mins
Recipe by Heather in Georgia

This is a wonderful hot dip, serve with crackers. This can easily be made low fat by substituting the cream cheese and mayo for light or fat free versions with little change in taste.

Top Review by rhon786

I made this the other night, omg! this was so good!

Ingredients Nutrition

Directions

  1. Combine all ingredients until mixed.
  2. Place in a 9-inch glass pie plate.
  3. Bake at 375 for 15 minutes.
  4. Serve.

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