Crab Almond Dip

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READY IN: 40mins
Recipe by Kat Rahal

This dip is wonderful! I find it very easy to prepare and just throw it into the oven before my guests arrive. It is a simple yet elegant dip. I found it in my "Make it Miami" cookbook.

Ingredients Nutrition


  1. Drain and flake crabmeat.
  2. Mix together cream cheese, milk and Worcestershire sauce.
  3. Add green onion and crabmeat.
  4. Place in bake and serve dish, and bake@ 350 degrees for 15-20 minutes or until bubbly.
  5. Garnish with toasted almonds.
  6. Serve with crackers or chips.

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