Recipe by Corrinne J
This is a unique pizza recipe perfect for pizza night! The fresh tomatoes and the creamy brie is a great combination with the salty bacon.
- 141.74 g packagecreme de brie cheese, Alouette
- 1 ready-to-use pizza crust
- 4 plum tomatoes, sliced
- 2 slice bacon, cooked and crumbled
- 59.14 ml scallion, sliced