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    You are in: Home / Recipes / Cowgirl Hot Pot Recipe
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    Cowgirl Hot Pot

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    smellyvegetarian's Note:

    This is from The Complete Encyclopedia of Vegetables and Vegetarian Cooking by Roz Denny and Christine Ingram. The original title is cowboy hot pot, but I am making a few changes to lighten it up so I can't help but see it as a cowGIRL's healthy choice LOL.I made this with smoked cheddar instead of gouda, and ketchup instead of tomato paste as I was out. For a one-dish meal (and for true cowgirl style) make this in a large cast iron skillet (that's "eye-urn" for all you city slickers ;) )

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    Units: US | Metric


    1. 1
      Preheat oven to 375.
    2. 2
      Fry the onion, pepper, and sweet potato gently in oil until softened but not browned (you could probably steam them as well and omit the oil altogether!).
    3. 3
      Add the green beans, baked beans, corn with liquid, tomato paste, and seasoned salt. Bring to a boil and simmer 5 minutes.
    4. 4
      Transfer the vegetable mixture to a shallow ovenproof dish and scatter the cubed cheese on top.
    5. 5
      Cover the vegetable and cheese mixture with the sliced potatoes. Brush with butter and season with salt and pepper.
    6. 6
      Bake 30-40 minutes, or until potatoes are cooked and golden brown on top.

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    Ratings & Reviews:

    • on September 26, 2010


      I made recipe as posted except I premade the recipe, and took it to the Notre Dame tailgating party yesterday, and I heated it up in my friend RV. Great tasting filling recipe here, very enjoyable on a cool cloudy damp day, will make again. Made for PRMR tag.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 27, 2010


      Delicious! Made as directed for a wonderful vegetarian dinner. I thought this would also be wonderful with hot dogs and brown bread w/apple crisp for dessert -- next time we will try it that way, but wonderful just the way it was. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cowgirl Hot Pot

    Serving Size: 1 (279 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 447.9
    Calories from Fat 137
    Total Fat 15.2 g
    Saturated Fat 7.5 g
    Cholesterol 39.9 mg
    Sodium 655.3 mg
    Total Carbohydrate 67.3 g
    Dietary Fiber 10.9 g
    Sugars 16.1 g
    Protein 17.4 g

    The following items or measurements are not included:

    seasoning salt

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