Total Time
2hrs
Prep 20 mins
Cook 1 hr 40 mins

This is a recipe from our church cookbook.

Ingredients Nutrition

  • 4 medium potatoes
  • 1 onion, sliced in rings
  • 1 lb hamburger
  • 1 (16 ounce) can baked beans
  • 1 (10 3/4 ounce) can tomato soup
  • 6 slices cooked bacon, diced
  • 1 cup shredded cheddar cheese

Directions

  1. Brown and drain hamburger.
  2. Slice potatoes in 2 qt casserole.
  3. Put onion rings on top of potatoes.
  4. Cover with hamburger, followed by beans.
  5. Spread soup on top.
  6. Bake, covered at 350 for 1 and 1/2 hours.
  7. Uncover, sprinkle bacon bits and cheese on top.
  8. Bake another 10 minutes.

Reviews

(1)
Most Helpful

My DH and I really like this dish. It's super easy and quick to prepare. Our kids shyed away from the onions but liked it other than that. Thanks for the great weekday supper.

CoffeeQueen1 September 12, 2007

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