Cowboy Steak in the Crock Pot

"A hearty meal that really hits the spot on cold winter days!"
 
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Ready In:
8hrs 25mins
Ingredients:
11
Serves:
6-10
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ingredients

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directions

  • Place the stew meat in the bottom of a 5 qt or larger crock pot. Stir in seasoning salt and pepper. When meat is coated with seasonings, spread evenly.
  • Layer the onion, then the potatoes, carrots, celery and then green beans on top.
  • In a medium sized bowl, stir together the tomatoes, soup and tapioca. Pour over the meat and vegetables.
  • Cover the pot and cook on high for 5-6 hours or on low 9-10 hours on low-until vegetables are tender.
  • Stir once during the last hour of cooking. Serve with cornbread or rolls.

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RECIPE SUBMITTED BY

I love to cook, bake, camp and watch football
 
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