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Made this last night and DH loved it! I used Morningstar Chik'n Strips instead of the smoked tofu. I didn't use any onion (I didn't feel like using another pan) I did omit the water also, I didn't need it. Thanks for the recipe!

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TattooedMamaof2 October 08, 2009

Awesome(:

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foodcurious December 30, 2006

I tried this for my kids. My DH & I love it. The kids aren't as crazy. I had to do some converting (I'm gram and ml illiterate) and found that the tofu was only 7 oz. I doubled tofu, beans, ketchup and chili powder. But ommitted water. Didn't need it. I kept the topping as is to cut fat. Used Feta, as was too lazy today to shred cheddar:) I think the recipe makes more like 6-8 servings this way. It would probably cut down on the sat. fat. I will definitely keep this recipe. Didn't miss the meat at all!

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WI Cheesehead September 27, 2006
Cowboy Pie