Cowboy Donuts
Added January 02, 2008 | Recipe #275386
Total Time:
Prep Time:
Cook Time:
They are actually muffins that taste just like cinnamon topped cake donuts. This is a very easy recipe that even children can make.
Directions:
1
In a medium mixing bowl, combine first four ingredients.Make a well in the center of the flour mixture.
2
In a small mixing bowl, combine oil,egg,sugar and milk.
3
Pour milk mixture into center of the well.
4
Mix with a spoon just until moistened.
5
Spoon batter into greased muffin pan, filling half way.
6
Bake at 350°F for 20 minutes.
7
For topping, mix 1/2 cup sugar with the cinnamon.
8
Dip tops of muffins in the melted butter, than in the cinnamon topping.
9
Cool on a rack or serve warm.
Ratings & Reviews:
Just okay for us - didn't take like a cake donut as other reviewers experienced.
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My family loves these! I fill the muffin tins fuller than what the recipe recommends, so I only get eight instead of twelve muffins. Consequently, I only use half the melted butter and cinnamon sugar called for.
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These are so easy to make AND delicious, and I usually have everything on hand. My 5-year-old LOVES these, and so do I and my husband. Great for quick breakfasts or desserts. I don't think it matters that they are not donut-shaped, they taste great in muffin form. Thanks for the recipe!
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Read All Reviews (6)
Nutritional Facts for Cowboy Donuts
Serving Size: 1 (63 g)
Servings Per Recipe: 12
Amount Per Serving
% Daily Value
Calories 256.6
Calories from Fat 132
51%
Total Fat 14.6 g
22%
Saturated Fat 6.0 g
30%
Cholesterol 39.3 mg
13%
Sodium 223.1 mg
9%
Total Carbohydrate 29.5 g
9%
Dietary Fiber 0.5 g
2%
Sugars 16.7 g
67%
Protein 2.5 g
5%
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