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    You are in: Home / Recipes / Cowboy Coffee Cake Recipe
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    Cowboy Coffee Cake

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    taillights@insightbb.com's Note:

    Made this a lot when my children were little because it was fast and easy to put together.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 (7 1/2 ounce) cans refrigerated biscuits
    • 1/3 cup wesson butter-flavored oil
    • 1/3 cup brown sugar
    • 1/3 cup chopped nuts
    • 1 teaspoon cinnamon

    Directions:

    1. 1
      Overlap biscuits in an 8 or 9-inch cake pan in a spiral fashion.
    2. 2
      Combine oil, sugar, nuts and cinnamon; spread over biscuits.
    3. 3
      Bake at 350°F for 30 minutes.

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    Ratings & Reviews:

    • on May 05, 2009

      55

      I made a recipe similar to this for my cowboy church dinner. Everyone loved it! The only thing different was that mine had raisins added to it, one can of biscuits, and just regular vegetable oil. But I actually thought when I made it that two cans of biscuits would work better with that much topping. All and all a really good and quick recipe. A real crowd pleaser!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cowboy Coffee Cake

    Serving Size: 1 (68 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 339.5
     
    Calories from Fat 129
    38%
    Total Fat 14.3 g
    22%
    Saturated Fat 3.1 g
    15%
    Cholesterol 0.0 mg
    0%
    Sodium 907.6 mg
    37%
    Total Carbohydrate 47.7 g
    15%
    Dietary Fiber 2.0 g
    8%
    Sugars 17.8 g
    71%
    Protein 6.0 g
    12%

    The following items or measurements are not included:

    butter-flavored oil

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