Cowboy Caviar

Submitted by DesertRose15

"There are many different Cowboy Caviar recipes, but this one is my favorite. I got this recipe from a friend a few years ago. I usually serve it with tortilla chips, but you can also serve it as a side dish or as a salsa with chicken or fish. I decided to post the recipe on 'Zaar so I will never lose it! Note: the cooking time is chill time."

 

• Ready In: 1hr 20mins
• Ingredients: 18
• Serves: 10-12

ingredients

• 1 (11 ounce) can white shoepeg corn
• 1 (10 ounce) can black-eyed peas (drained)
• 2 diced avocados
• 1⁄2 diced red pepper
• 1⁄2 diced yellow pepper
• 1⁄2 diced orange bell pepper
• 2 medium tomatoes (diced)
• 1⁄2 sweet onion (chopped)
• 4 green onions, chopped (with green)
• 1 jalapeno pepper (diced)
• 1 cup medium chunky salsa

• DRESSING

• 4 tablespoons extra virgin olive oil
• 4 tablespoons balsamic vinegar
• 2 minced garlic cloves
• 1 teaspoon salt
• pepper
• 1 tablespoon cumin
• 1⁄2 cup chopped cilantro

directions

1. Combine all ingredients in bowl.
2. Cover and chill.
3. Serve with tortilla chips (I prefer Tostito Scoops).

Reviews

[55tbird]

This is my favorite, too. will make it tis way from now on.