Prep 15 mins
Cook 0 mins
An alternative salsa recipe I tweaked to fit my tastes.
Make and share this Cowboy Caviar recipe from Food.com.
- In large bowl, whisk together vinegar, oil, garlic, and hot sauce.
- Drain and rinse peas and corn.
- Add to vinegar mixture along with onion and pepper.
- Salt and pepper to taste.
- Toss gently to coat.
- Chill for two hours.
- Serve with tortilla chips.