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    You are in: Home / Recipes / Cowboy Beans & Rice Recipe
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    Cowboy Beans & Rice

    Cowboy Beans & Rice. Photo by ChrisF

    1/1 Photo of Cowboy Beans & Rice

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 40 mins

    20 mins

    1 hr 20 mins

    ChrisF's Note:

    Had this recipe since 1993 first time making it. Hubby really liked it! Not spicy at all, but for those that want more zing it would be easy to kick it up a notch or two!

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    Units: US | Metric


    1. 1
      Cook meat and onions in skillet, stirring to brown and crumble meat, drain off any grease.
    2. 2
      Combine meat mixture, rice water, chili powder, salt, beans, tomato juice & chili peppers; stir well.
    3. 3
      Pour in to a 3-quart casserole dish,.
    4. 4
      Cover and bake at 350°F for 50 minutes.
    5. 5
      Stir and cover and bake again for and additional 30 minutes, or until rice is tender.

    Browse Our Top Long-Grain Rice Recipes

    Ratings & Reviews:

    • on February 24, 2008


      A hit in our house! I use parboiled brown rice to make it healthier and it tastes great.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2008

      Nice flavor. Not too spicy, next time I'll add more chili powder and maybe some jalapenos for heat. I used brown basmati rice and it didn't cook enough, even with extra time. I would pre-cook the rice beforehand. Overall, a great dish!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 07, 2008


      I really enjoy this meal with some thick cornbread. It is great. Today I realized I only had about 1/2-2/3 the amount of tomato juice that I needed. I just made up the rest with some spaghetti sauce I had in the refrigerator and it tastes great.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Cowboy Beans & Rice

    Serving Size: 1 (257 g)

    Servings Per Recipe: 7

    Amount Per Serving
    % Daily Value
    Calories 316.8
    Calories from Fat 64
    Total Fat 7.1 g
    Saturated Fat 2.7 g
    Cholesterol 42.1 mg
    Sodium 344.3 mg
    Total Carbohydrate 41.7 g
    Dietary Fiber 6.4 g
    Sugars 3.2 g
    Protein 21.0 g

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