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    You are in: Home / Recipes / Cowboy Beans and Sausage Skillet Recipe
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    Cowboy Beans and Sausage Skillet

    Cowboy Beans and Sausage Skillet. Photo by Bergy

    1/2 Photos of Cowboy Beans and Sausage Skillet

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Chef shapeweaver �'s Note:

    I was wanting my baked bean recipe which is posted here and I didn't have any bacon, but I did have some leftover sausage. This is the result. If you like, you can finish this on the stovetop, just cover and turn heat to medium low and simmer for the same length of time as baking. Submitted to "Zaar" on August 1st, 2006.

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    Units: US | Metric


    1. 1
      In a 10 inch oven proof skillet, over medium heat, cook sausage and onion until both are lightly browned.
    2. 2
      Drain and return to skillet.
    3. 3
      Add rest of ingredients, stirring well.
    4. 4
      Place into a preheated 350ºF oven, for 20 minutes, or until bubbly.

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    Ratings & Reviews:

    • on February 05, 2008


      This is comfort food for me! This made a delicious meal that hit the spot. I used smoked turkey sausage and a few slices of bacon that I needed to use up. Also used a whole grain mustard. Yum! Thanks shapeweaver!

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    • on April 04, 2007


      Very tasty beans - the brand of beans I used were quite sweet on their own so I cut the sugar to 1 tbsp. I used a smoked spicy sausage-result was a very tasty dinner. All I was missing was the campfire and the cowboy seranading Thanks for posting shapeweaver

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cowboy Beans and Sausage Skillet

    Serving Size: 1 (215 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 308.0
    Calories from Fat 96
    Total Fat 10.7 g
    Saturated Fat 3.4 g
    Cholesterol 27.2 mg
    Sodium 836.3 mg
    Total Carbohydrate 44.8 g
    Dietary Fiber 6.1 g
    Sugars 26.3 g
    Protein 12.8 g

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