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    You are in: Home / Recipes / Cousin Debbie's Baked Italian Scampi Recipe
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    Cousin Debbie's Baked Italian Scampi

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Chef #782749 Photogardener's Note:

    Here is another recipe from my little cousin Debbie in Az. This goes nice with a rice side dish or salad.

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    Ingredients:

    Serves: 4

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350 degrees F.
    2. 2
      Wash shrimp, and drain on paper towels.
    3. 3
      Melt butter in a 13 x 9 x 2-inch baking dish in oven.
    4. 4
      Add salt, garlic and 1 tablespoon parsley to butter.
    5. 5
      Mix well.
    6. 6
      Arrange shrimp over butter mixture. Bake, uncovered, for 5 minutes.
    7. 7
      Turn shrimp, and sprinkle with lemon peel, lemon juice and remaining parsley.
    8. 8
      Bake 4 minutes longer.
    9. 9
      Add Marsala wine. Bake 5 more minutes, or longer if necessary to make shrimp tender.
    10. 10
      Arrange on a heated platter. Pour drippings over top or serve in a separate bowl as a sauce.
    11. 11
      Garnish with lemon wedges.

    Ratings & Reviews:

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    Nutritional Facts for Cousin Debbie's Baked Italian Scampi

    Serving Size: 1 (449 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 581.1
     
    Calories from Fat 225
    38%
    Total Fat 25.0 g
    38%
    Saturated Fat 14.9 g
    74%
    Cholesterol 233.8 mg
    77%
    Sodium 639.0 mg
    26%
    Total Carbohydrate 11.1 g
    3%
    Dietary Fiber 0.2 g
    0%
    Sugars 2.5 g
    10%
    Protein 23.9 g
    47%

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