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    You are in: Home / Recipes / Couscous Salad Recipe
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    Couscous Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    sandikaye1425's Note:

    Delicious couscous vegetable salad

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, toss all the ingredients with the olive oil and lime juice, to taste.

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    Ratings & Reviews:

    • on April 08, 2007

      55

      I saw this recipe on Paula Deen. It is a wonderful recipe. It is especially great in the summer when the produce is fresh. I find it is best when the vegetables are diced small the texture blends better on the tongue. You can add many of your favorite vegetables or subsitute the couscus for another small shaped pasta like the melon seed. If you do sub the pasta, just add a 1/2 cup of fresh parmesan cheese. Please do not use the green can stuff.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Couscous Salad

    Serving Size: 1 (242 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 324.3
     
    Calories from Fat 115
    35%
    Total Fat 12.8 g
    19%
    Saturated Fat 3.2 g
    16%
    Cholesterol 11.1 mg
    3%
    Sodium 351.8 mg
    14%
    Total Carbohydrate 44.0 g
    14%
    Dietary Fiber 5.5 g
    22%
    Sugars 3.4 g
    13%
    Protein 9.6 g
    19%

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