Couscous Salad

"A first had this at a friend's house, and could not help going back for seconds, thirds... She gave me the recipe, and I altered it a bit to reflect my family's tastes, and I almost always serve this when we have guests for Friday night dinner or Saturday lunch. You can play around with it, it's very forgiving."
 
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photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
11
Serves:
12
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ingredients

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directions

  • Pour the couscous into a large bowl.
  • Mix in the soup powder and olive oil.
  • Add the boiling water and let soak until all the water has been absorbed.
  • Place the carrots and parsley in a food processor.
  • Peel the lemon with a potato peeler and add to the food processor.
  • Process until a minced finely.
  • Add the juice from the lemon, olive oil, ginger and pepper.
  • Process until a paste has been formed.
  • Add paste to the ready couscous and mix together.
  • Add the chickpeas and mix together.
  • Turn into a salad bowl and chill for at least two hours.

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Reviews

  1. This was absolutly wonderful. I can't wait to try it again!
     
  2. A definite keeper. This tastes light and fresh, and only has a touch of olive oil for the whole huge bowl. I agree with Sarah Chana that I would prefer not to pull out my food processor, but I definetely appreciate having a salad recipe that has minimal chopping on my part.
     
  3. A really nice refreshing salad. Being on the 'other side of the pond' I couldn't find 'soup mix' so I used 250ml of boiliing water and added a Vegetable Oxo cube and a Chicken Oxo cube. My wife hates couscous, but really likes this salad. We took it to some friends and they loved it. Many thanks for posting.
     
  4. Very fresh and "alive". This delicious salad is really good. My only hesitation is that it requires a fair amount of effort, most notably hauling out the food processor (no small trick here), etc. Still, it is definitely a delicious, light, refreshing salad.
     
  5. Loved this. I made it for a myself, and had more than even I could eat alone. (What was I thinking?) My friend and neighbor got the rest, and was raving about it. She added artichoke hearts...I followed the recipe exactly. Yum!
     
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<p><strong><span style=color: #ff0000;>Come and visit me on my blog:&nbsp; </span></strong></p> <p><a href=http://www.miriyummy.wordpress.com><strong><span style=color: #ff0000;>www.miriyummy.wordpress.com</span></strong></a></p> <p>&nbsp;</p> <p>October 2011: It's been 10 years since I came into Zaar one day at the recommendation of someone on another website. If you ask my husband (or my coworkers), I haven't logged out since! <br /><br /><a href=http://www.TickerFactory.com/><br /><img src=http://tickers.TickerFactory.com/ezt/d/4;15;0/st/20011021/e/I Joined Zaar%21/dt/6/k/f656/event.png border=0 alt= /></a> <br /><br />So what's happened in the ten years since I became addicted to Zaar? Well, I've been happily married, happily divorced, and happily married once again. (Wanna see wedding pictures? Click <a href=http://community.webshots.com/user/mirjamdorn>here</a>.) <br /><br /><a href=http://smg.photobucket.com/albums/v240/mirj/?action=view?t=chuppah2.jpg target=_blank><img src=http://img.photobucket.com/albums/v240/mirj/chuppah2.jpg border=0 alt=Photobucket /></a> <br /><br />Originally from the Bronx, I've been living in Israel since 1983. I'm married to a brilliant man with the most yummy British accent (this is the part where he rolls his eyes and says, Yeah, yeah, yeah). Let's call him Sushiman, even though he hates that name. <a href=http://www.recipezaar.com/member/52282>Chia</a> gave him that nickname when I was trying to create a dinner to show off my culinary talents. I posted here on Zaar with questions about the menu and since sushi was the main focus of the meal, he became Sushiman. That dinner was just the first of what I hope will become a lifetime of meals together. <br /><br />This is a picture of us taken in September 2005 in Kew Gardens in London. 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Not all eight live with us, but everyone is in and out all of the time, so we're thinking about replacing our front door with one of those revolving thingies.</p> <p>If you need help figuring out the whole complicated mess, you can check out <a title=Miriyummy -- A Guide to the Perplexed href=http://miriyummy.wordpress.com/about/ target=_blank>Miriyummy, A Guide to the Perplexed</a>.</p> <p>Here are my four beauties -- from left to right: Adiya, Sara, Nomi and Tehila <br /><br /><a href=http://smg.photobucket.com/albums/v240/mirj/?action=view?t=111.jpg target=_blank><img src=http://img.photobucket.com/albums/v240/mirj/111.jpg border=0 alt=Photobucket /></a> <br /><br />On March 18, 2009, my oldest, Sara, got married to Ariel. 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