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    You are in: Home / Recipes / Couscous-Chickpea Salad Recipe
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    Couscous-Chickpea Salad

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on September 01, 2003

      Really good directions. Yummy salad. I added a Tbsp. of olive oil, thought it wouldn’t be enough, but the next day it came to life, and really tasted great. Amazingly healthy and tasty without much oil! Was a very good lunch entree but it received rave reviews when I served it with grilled chicken.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 19, 2013

      Simply delicious. A great combination of ingredients which all come together in a bowl. I made a couple small modifications: I omitted the carrots, used garlic olive oil, added the zest of the lemon, and used fresh ginger. This will taste even better tomorrow. It's chilling in the fridge right now. I will be making this the next time I need to bring a salad to a buffet.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Couscous-Chickpea Salad

    Serving Size: 1 (407 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 331.9
     
    Calories from Fat 24
    48%
    Total Fat 2.7 g
    4%
    Saturated Fat 0.5 g
    2%
    Cholesterol 3.6 mg
    1%
    Sodium 660.5 mg
    27%
    Total Carbohydrate 64.6 g
    21%
    Dietary Fiber 7.5 g
    30%
    Sugars 9.4 g
    37%
    Protein 12.7 g
    25%

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