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    You are in: Home / Recipes / Courgette Fritters Recipe
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    Courgette Fritters

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Pink Penguin's Note:

    A nice easy recipe great with salad.

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    Ingredients:

    Yield:

    fritters

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 200c/fan180c/gas 6. Tip the flour into a bowl, season then gradually stir in the eggs & milk until you have a smooth batter. Stir in the cheese & the chives.
    2. 2
      In a dry non-stick frying pan, cook courgette over a high heat, stirring for 3-4 mins until just soft. Tip onto kitchen paper & squeeze dry, then stir into the batter.
    3. 3
      Oil the pan, then drop in a small ladlefuls of batter, cooking for a couple of mins on each side until golden. Continue until you have 12 fritters, then transfer to a baking tray & finish in the oven for 8 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Courgette Fritters

    Serving Size: 1 (901 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 99.9
     
    Calories from Fat 29
    29%
    Total Fat 3.3 g
    5%
    Saturated Fat 1.5 g
    7%
    Cholesterol 41.6 mg
    13%
    Sodium 48.1 mg
    2%
    Total Carbohydrate 13.0 g
    4%
    Dietary Fiber 0.7 g
    3%
    Sugars 0.7 g
    2%
    Protein 4.4 g
    8%

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