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One of my favorite cuts of meat, and always so cheap. These are the perfect guidelines for grilling them!! My boyfriend and I typically do a nice cajun rub. These can also be cooked in the oven at 250F for around 2 hours if its rainy or you don't have a grill. T

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Miss Baseball December 31, 2009

Made for Pick-A-Chef, Spring 2009. These are very good ribs, and a nice change from the messy globbed on sauced ribs I am used to. I made a dipping sauce Butt/Rib BBQ Dippin Sauce to dip these delicious ribs in. I did add additional seasoning instead of just the salt & pepper, my Best of the Best Southern Dry Rub for BBQ that was also used in the dipping sauce. I'm sure these would also be delicious with just salt and pepper.

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TxGriffLover March 28, 2009

So easy and yet so tasty!

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Kenedra July 26, 2007

Thank you for posting this recipe, you made my first attempt at bbqing ribs a huge sucess. Very yummy.

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Kellie in SLO May 30, 2005
Country Style Pork Ribs