Country Ribs - Crock Pot

READY IN: 6hrs 10mins
Recipe by Derf

Mouthwatering classic!!

Top Review by debbillem

My family enjoyed these ribs, very easy to make. The meat literally fell off the bone, made the house smell good while cooking. Quite flavorful.

Ingredients Nutrition

Directions

  1. Place onion rings in bottom of a 3 1/2 quart.
  2. crock pot, place ribs on top of onions.
  3. Make sure ribs are trimmed of all excess fat.
  4. In a small bowl, whisk together the remaining ingredients, reserve 1 cup for sauce, cover this reserved portion and refrigerate.
  5. Pour remaining tomato mixture over ribs, cover pot.
  6. Cook at high setting for 5 to 6 hours, drain ribs, discarding cooking liquid.
  7. In a small saucepan, simmer reserved sauce for 10 minutes, serve over cooked ribs on heated plates.

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