Country Ribs - Crock Pot

Total Time
6hrs 10mins
Prep 10 mins
Cook 6 hrs

Mouthwatering classic!!

Ingredients Nutrition


  1. Place onion rings in bottom of a 3 1/2 quart.
  2. crock pot, place ribs on top of onions.
  3. Make sure ribs are trimmed of all excess fat.
  4. In a small bowl, whisk together the remaining ingredients, reserve 1 cup for sauce, cover this reserved portion and refrigerate.
  5. Pour remaining tomato mixture over ribs, cover pot.
  6. Cook at high setting for 5 to 6 hours, drain ribs, discarding cooking liquid.
  7. In a small saucepan, simmer reserved sauce for 10 minutes, serve over cooked ribs on heated plates.
Most Helpful

4 5

My family enjoyed these ribs, very easy to make. The meat literally fell off the bone, made the house smell good while cooking. Quite flavorful.

5 5

Awsome, the whole family loved it...I will defininately make this one again.

5 5

I made the ribs for dinner tonight and they were great! Very tender, moist and lots of flavor. I followed recipe to a tee, very easy. Will definitely keep this recipe and use again, Thank you!!!