1 Review

Definatily country lamb - long slow cook great. I scaled this down to 2-3 serves and my lamb shanks were huge (550 grams/1 1/4lb each) and I allowed 2 1/2 hours to cook to falling off the bone stage and served over couscous. Thank you Terese for a great meal, made for Bargain Basement.

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I'mPat June 24, 2009
Country Lamb Casserole