Country Kitchen Beef and Vegetables

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READY IN: 1hr 20mins
Recipe by ratherbeswimmin'

From Gooseberry Patch Mom's Favorite Recipes.

Ingredients Nutrition

Directions

  1. Brown the cubed beef with the mushrooms and onions in heated olive oil and red wine in a large soup pot.
  2. Add in the next 8 ingredients; bring to a boil.
  3. Lower heat and simmer for 1 hour.
  4. To serve: spoon beef mixture over warm buttered noodles.

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