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    You are in: Home / Recipes / Country Ham & Spring Greens Tart Recipe
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    Country Ham & Spring Greens Tart

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    SB6's Note:

    Found this recipe in my insurance companies newsletter. I love country ham & this just sounds yummy.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Press the crust evenly into the tart pan. Layer the ham, greens and cheese over the crust.
    3. 3
      In a large bowl, whisk together the eggs, milk, nutmeg & green onions. Slowly pour the egg mixture into the tart pan.
    4. 4
      Bake uncovered, for 30 minutes. Cover the top with foil, and continue baking for about 30 minutes longer or until center is set and no longer jiggles. Cool slightly and serve.

    Ratings & Reviews:

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    Nutritional Facts for Country Ham & Spring Greens Tart

    Serving Size: 1 (144 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 367.2
     
    Calories from Fat 233
    63%
    Total Fat 25.9 g
    39%
    Saturated Fat 10.5 g
    52%
    Cholesterol 231.3 mg
    77%
    Sodium 565.2 mg
    23%
    Total Carbohydrate 11.9 g
    3%
    Dietary Fiber 1.0 g
    4%
    Sugars 0.4 g
    1%
    Protein 20.6 g
    41%

    The following items or measurements are not included:

    spring greens

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