Country Goulash
photo by AZPARZYCH
- Ready In:
- 45mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 453.59 g ground beef
- 1 small onion (diced)
- 1 bell pepper (Diced)
- 236.59 ml elbow macaroni
- 354.88 ml water
- 170.09 g can tomato sauce
- 396.89 g can diced tomatoes (Drained)
- 4.92 ml garlic powder
- 2.46 ml salt (to taste)
- 2.46 ml pepper (to taste)
directions
- In a large Dutch over or skillet brown hamburger and drain grease. Add onion and bell pepper to hamburger and cook on medium heat until onion is translucent. Add remaining ingredients. Bring to a boil then reduce heat.Simmer for about 10 minutes or till noodles are done.
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Reviews
-
This was such a delicious dinner. We really enjoyed it. I have a similar recipe that calles for the macaroni to be precooked and drained, which is just another step and more pots to clean. This recipe cooks everything in one big pot, and that is so convenient. Thank you for sharing your recipe, cisquester. Made for Fall 2012 Pick-A-Chef.
RECIPE SUBMITTED BY
cisquester
Wheaton, Illinois