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    You are in: Home / Recipes / Country Fried Chicken Recipe
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    Country Fried Chicken

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    MayorLady's Note:

    My husband Loves fried chicken...I found this recipe in a cookbook I have and tried it, and it came out awesome! My husband said it was the best he has ever had.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Blend milk and egg.
    2. 2
      Combine flour and seasoning in plastic or paper bag.
    3. 3
      Shake chicken in seasoned flour.
    4. 4
      Dip chicken pieces in milk/egg mixture.
    5. 5
      Shake chicken a second time in seasoning mixture to coat thoroughly and evenly.
    6. 6
      To Pan Fry-- Melt Crisco in skillet to about 1/2-to 1 inch deep and heat to 365*, Brown chicken on all sides.
    7. 7
      Reduce heat (275*) and continue cooking until chicken is tender, about 30-40 minutes.
    8. 8
      Do not cover.
    9. 9
      Turn chicken several times during cooking.
    10. 10
      Drain on paper towels.
    11. 11
      To Deep Fry-- Prepare as above and cook in deep Crisco heated to 365* for 15-18 minutes.
    12. 12
      Drain on paper towels.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on November 21, 2013

      55

      Great recipe. My family really did enjoy it. The seasoning was just perfect. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2006

      55

      I was looking for a copycat KFC extra crispy recipe and came across this fantastic recipe for country fried chicken. This was by far the best fried chicken I have ever made!! My very picky 5 and 3 year olds tore into it!! Great recipe I wouldn't change a thing!! Thank you for posting

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 09, 2005

      55

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    Nutritional Facts for Country Fried Chicken

    Serving Size: 1 (289 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 766.7
     
    Calories from Fat 410
    53%
    Total Fat 45.6 g
    70%
    Saturated Fat 13.4 g
    67%
    Cholesterol 270.6 mg
    90%
    Sodium 232.7 mg
    9%
    Total Carbohydrate 26.0 g
    8%
    Dietary Fiber 1.1 g
    4%
    Sugars 0.2 g
    0%
    Protein 58.8 g
    117%

    The following items or measurements are not included:

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