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    You are in: Home / Recipes / Country French Chicken (Diabetic Recipe)
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    Country French Chicken (Diabetic Recipe)

    Country French Chicken (Diabetic Recipe). Photo by kiwidutch

    1/7 Photos of Country French Chicken (Diabetic Recipe)

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    25 mins

    45 mins

    Annacia's Note:

    If you don't tell the company that it's a diabetic recipe they won't know!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Remove the skin from the chicken. Rinse chicken; pat dry.
    2. 2
      Spray a large cold skillet with non-stick spray coating. Preheat skillet over medium heat.
    3. 3
      Brown chicken on all sides in hot skillet.
    4. 4
      Drain fat from skillet.
    5. 5
      Season chicken lightly with salt and pepper. Add mushrooms, celery, white wine, carrot, onion, garlic, bay leaf, parsley, and thyme to the skillet.
    6. 6
      Bring to boiling; reduce heat.
    7. 7
      Cover and simmer for 35 to 40 minutes or until chicken is tender and no longer pink. Discard bay leaf.
    8. 8
      Transfer chicken and vegetables platter; keep warm.
    9. 9
      For sauce, bring liquid in skillet to boiling. Cook about 3 minutes or until reduced to 1/2 cup. Pour sauce over chicken and vegetables.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on February 14, 2007

      45

      YUM! A little bit of extra work needed to brown the chicken, but a tasty recipe that pleased, since the flavours of the wine and veggies blended well together. I omitted the mushrooms becuase I'm allergic to them, but stuck to the rest of the recipe. Please see my rating system: a tasty chicken dish that I will definiately make again, but with more herbs and more garlic to suit our taste for slightly stonger flavours. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2011

      55

      Mmmm! this was very nice I used chicken thighs but everything else was as the recipe said, I will make this again as it was so easy to put together. I used a nice wine and I do think that makes all the difference. Thank you for posting. Made for Honor thy mother May 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 09, 2008

      15

      I thought this was awful. I gave it to my dog who seemed to love it though. Had a bag a popcorn for dinner instead.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Country French Chicken (Diabetic Recipe)

    Serving Size: 1 (202 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 265.7
     
    Calories from Fat 139
    52%
    Total Fat 15.5 g
    23%
    Saturated Fat 4.1 g
    20%
    Cholesterol 69.0 mg
    23%
    Sodium 96.6 mg
    4%
    Total Carbohydrate 5.9 g
    1%
    Dietary Fiber 1.3 g
    5%
    Sugars 2.7 g
    10%
    Protein 18.0 g
    36%

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