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    You are in: Home / Recipes / Country Cornbread Dressing Recipe
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    Country Cornbread Dressing

    Average Rating:

    1 Total Reviews

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    • on October 31, 2010

      This is a quick tasty alternative to traditionally made stuffing. I made as directed, using lower fat sausage. Be sure to uncover after the initial cooking time, so it browns nicely. Made for your 2010 Football Pool win.

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    Nutritional Facts for Country Cornbread Dressing

    Serving Size: 1 (237 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 386.6
     
    Calories from Fat 164
    42%
    Total Fat 18.3 g
    28%
    Saturated Fat 4.7 g
    23%
    Cholesterol 69.9 mg
    23%
    Sodium 507.3 mg
    21%
    Total Carbohydrate 43.9 g
    14%
    Dietary Fiber 3.2 g
    13%
    Sugars 7.5 g
    30%
    Protein 12.4 g
    24%

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