Country Chick's Potatoes

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Recipe by sheryl reed630

I love, love, love this recepie. It is a dish that is brought to every get together and requested often.Creamy and delicious.

Ingredients Nutrition


  1. mix the first 6 ingredients and spread into a 9x13 pan.
  2. Top with cheddar.
  3. Crush the 3-4 C of corn falkes and mix with 1/4C melted butter.
  4. Place on top of cheddar.
  5. Bake at 350 for 50-55 min.
  6. or until sides are bubbly.
  7. Take out and let rest for 5-10 minutes and then dig in.

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