Total Time
Prep 10 mins
Cook 15 mins

My kids really like the Banquet Homestyle Bakes, so this is patterned after their packaged chicken dinner...but we like this even better!

Ingredients Nutrition

  • 4 cooked chicken breasts, cut into bite sized pieces
  • 2 cups low fat country gravy (homemade or pkg.)
  • 2 cups mashed potatoes
  • 8 light buttermilk biscuits (homemade or refrigerated)


  1. Spray 8 x 8 baking pan with Pam and then scoop in the mashed potatoes, spreading them to cover the bottom of the pan.
  2. Combine the gravy and chicken (you can add 1 cup of shredded cheddar cheese and/or 1 cup frozen mixed vegetables to the gravy/chicken mixture). Spread evenly over the potato layer.
  3. Place the biscuits over the top of the gravy mixture and place in a 400 degree oven for 10 to 15 minutes (or until biscuits are golden brown). Let stand for 5 minutes and then serve.