19 Reviews

WOW!! What a dish. I didn't cut the breasts in half crosswise and I browned them just a little before putting in the crockpot. This is very well seasoned. Great balance in the mixture of spices. The smell while cooking was to die for. The sauce was especially rich and delicious. Inez, thank-you for another block-buster recipe.

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PixieDust August 08, 2002

Wonderful recipe! The chicken was moist and flavorful as were the vegetables. I was a little short on time so I cooked mine for 4 hours on high. My drippings were not quite thick enough for our tastes so I cooked them down a bit on the stove prior to adding the sour cream (this could have been due to my revision of the cooking time???). First thing my husband said was, "Did you get this recipe off Zaar?" He absolutely loved the flavor and body of the gravy ladeled over his chicken and vegetables. Thanks for another great recipe!

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Caryn December 06, 2002

What a yummy chicken dish. I used boneless chicken breasts because I needed to use them up. I just cut them into 1-inch chunks. The gravy was very rich and well seasoned. The flavor of sage really makes this chicken dish outstanding. The veggies were tender as well. It took such little effort and the result was fantastic. Thanks Inez.

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ratherbeswimmin' November 09, 2002

Another keeper Inez,I threw it together the night before, and the next day just plugged in the crockpot and went to work..

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Jeff Hixson March 29, 2003

I didn't rate this because it was a disaster and I think the fault lies in the dry chicken gravy mix. It had a horrible flavor. I must not have used the right brand.

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BW Morgan March 05, 2003

Terrific recipe. Easy to make and tasted great. The vegetables were awesome and the chicken was tender and flavorful. The only thing I had to switch was I used poultry seasoning as I didn't have any seasoning salt. Thanks for the recipe.

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Robin W February 22, 2003

WOW! This was nasty. Followed to a tee except used boneless chicken breasts, Very thin sauce. Tried to thicken but did not help. The flavor was very disappointing. Save your time and money and keep looking.

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sunshine059 February 06, 2013

My husband put this in the Crock Pot today & we just had it. We really liked it. We are glad to have another chicken recipe for the Crock Pot. Thanks for posting.

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scrapgirl44 February 01, 2012

Sorry. It must be our taste buds but we found this recipe to be some what bland. I'm going to try it again to see if it was something I did.

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herbr August 13, 2008

Turned out awesome. I didn't use the sour cream, to omit calories. You really didn't miss it. yummmmy.

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Nsremom July 16, 2008
Country Chicken and Vegetables (Crock Pot)