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    You are in: Home / Recipes / Country Chicken Recipe
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    Country Chicken

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on January 08, 2008

      Very tasty! My family and I enjoyed it. We are lovers of raisins. The raisins and almonds made this dish special. I added 2 carrots, chopped, and 1 (14 oz.) can of petit diced tomatoes. A very filling entree. Prepared for the January 2008 Photo Swap.

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    • on December 16, 2004

      I took me awhile to get around to doing this dish but I finally did and it was terrific. Really easy too. I used legs and thighs, lots of curry powder and toasted coconut as I did not have almonds. Just terrific over basmati rice. Don't think I've had a Derf recipe I haven't liked. Thanks again Dorothy.

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    • on December 21, 2002

      My friend Dorothy Parks, great recipe! I didn't add the sour cream or the tomato pure cuz i didn't have any and I substituted spaghetti sauce. It was great!

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    Nutritional Facts for Country Chicken

    Serving Size: 1 (444 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 822.0
     
    Calories from Fat 507
    61%
    Total Fat 56.4 g
    86%
    Saturated Fat 19.7 g
    98%
    Cholesterol 243.9 mg
    81%
    Sodium 1481.0 mg
    61%
    Total Carbohydrate 21.4 g
    7%
    Dietary Fiber 2.9 g
    11%
    Sugars 9.8 g
    39%
    Protein 56.2 g
    112%

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