Country Butter from America's Dairyland

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Total Time
10mins
Prep
10 mins
Cook
0 mins

Received this from a friend who always brought a pot of this with her home-made bread whenever we had soup and bread suppers at church back in Spokane, Washington. Being a Wisconsin farmer's daughter, I was a bit put off by it NOT being totally a "real" dairy product, but the flavor IS delish, plus the calories and cholestrol saved are worth the "fake-ness" !!

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Ingredients

Nutrition

Directions

  1. Blend all ingredients in a large mixing bowl--whip until well mixed.
  2. Spoon into smaller serving-size containers and chill.