1 Review

These were a big hit in our family. Everyone absolutely loves them. I certainly will be making them again. Thanks for this great recipe. I used puff pastry instead of the buttermilk biscuits (never seen those in Belgium), and it turned out great, I just had to bake them for 5 min. longer.

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Maïté G. August 03, 2005
Country Barbecue Muffins