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    You are in: Home / Recipes / Country Baked Noodles Recipe
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    Country Baked Noodles

    Country Baked Noodles. Photo by *Parsley*

    1/3 Photos of Country Baked Noodles

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Kumquat the Cat's friend's Note:

    This falls under the category: Amazing What a Great Recipe Can Be Produced from Such Humble Ingredients. It's quick and so easy to make too. This is another recipe from my favorite (award-winning) midwestern cookbook "Hollyhocks and Radishes." If you'd prefer, substitute sour cream for the yogurt, but IMHO it tastes just as good, and it's much lower in fat! (Note that this comes from a cookbook from the Upper Peninsula of Michigan, which is technically in Canada, so I'm submitting this for Zaar World Tour Canadian recipes.)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees Fahrenheit.
    2. 2
      Cook egg noodles according to package directions (for fine noodles, boil 3-4 minutes) and drain.
    3. 3
      Mix all ingredients together except for paprika.
    4. 4
      Pour mixture in 2 quart casserole dish lightly sprayed with cooking oil.
    5. 5
      Bake, uncovered, for 25-30 minutes and sprinkle with paprika before serving.

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    Ratings & Reviews:

    • on October 03, 2009

      15

      This was not at all what I expected. I followed the recipe EXACTLY and I did not care for the flavor or texture. The worcestershire was overpowering. i had about 5 bites and had to throw out the entire batch. I will not be making this again.

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    • on July 20, 2009

      35

      We found this a tad bland, butI think it would be ideal for feeding children or picky eaters. I might add some minced herbs or chopped greens for my family's palates.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 28, 2008

      35

      I made this this morning because I was bored and it was simple and easy. Who says breakfast HAS to be "the norm"? :) This was tasty and I liked the flavor the Worcestershire sauce added. However, the sauce wasnt really a sauce and the onion never really fully cooked. I did eat two bowls though and added hot sauce to my 2nd one which I liked. Thanks again! Made for ZWT4.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Country Baked Noodles

    Serving Size: 1 (199 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 324.8
     
    Calories from Fat 43
    13%
    Total Fat 4.8 g
    7%
    Saturated Fat 2.0 g
    10%
    Cholesterol 56.0 mg
    18%
    Sodium 617.8 mg
    25%
    Total Carbohydrate 50.8 g
    16%
    Dietary Fiber 2.8 g
    11%
    Sugars 6.9 g
    27%
    Protein 19.5 g
    39%

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