1/5 Photos of Cottage Pie (United Kingdom)
ZWT6 - Great Britain
My Private Note
Units: US | Metric
- 1Heat butter in 9-inch skillet. Add onion and cook until slightly browned, stirring.
- 2Add ground beef, salt, ground pepper and savory and cook for 5 more minutes.
- 3Stir in gravy and heat until bubbling.
- 4Spoon into buttered 8-cup flat casserole dish. Top meat mixture with mashed potatoes. Dot with butter pieces.
- 5Bake at 400° for 15 to 20 minutes or until potatoes are lightly browned. .
- 6From Rose and Crown Pub and Dining Room in the United Kingdom Pavilion of the World Showcase in Epcot theme park.
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Nutritional Facts for Cottage Pie (United Kingdom)
Serving Size: 1 (208 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 369.8
- Calories from Fat 240
- Total Fat 26.7 g
- Saturated Fat 14.8 g
- Cholesterol 102.9 mg
- Sodium 500.9 mg
- Total Carbohydrate 12.6 g
- Dietary Fiber 1.2 g
- Sugars 1.7 g
- Protein 19.4 g