Cottage Cheese Pancakes Weight Watchers

Total Time
30mins
Prep 10 mins
Cook 20 mins

Taken from the cook book Eat! Play! Move! 4 points per serving (4 pancakes)

Directions

  1. Whisk the cottage cheese, yogurt, eggs, and vanilla together in a large bowl. Stir in the all purpose flour, whole wheat flour, sugar and salt.
  2. Spray a large nonstick skillet or griddle with nonstick spray and heat over medium heat. Pour the batter by 2 tablespoon measures onto the griddle. Cook until small bubbles just begin to appear on top of the pancakes and they are golden brown underneath, about 2 minutes. Flip and cook until the second side has browned, about 2 minutes longer.