Total Time
4hrs 5mins
Prep 5 mins
Cook 4 hrs

This dough will really rise, so I posted the 1 lb recipe instead of the one for 1 1/2 lb. If anyone wants the bigger one after I will post!

Ingredients Nutrition


  1. Place ingredients in the bread machine in order given directed by for your machine (generally liquid to the bottom topped by dry ingredients, then yeast).
  2. Bake on white bread cycle.
Most Helpful

A delicious moist bread. PLEASE post the larger size, because this made a smallish loaf, and it's too good not to have more of it! Thank you for a great bread recipe!

Sudie February 09, 2004

Very good and addicting bread. I found it made a perfect 1.5lb loaf of bread. The bread was really soft and delicate. It makes a nice sandwich bread or even eaten alone w/ some butter. I definitely plan to make this again, especially when I have some extra cottage cheese on hand. Thanks Tish!

Julie421511 January 08, 2009

I was curious about this recipe so I made it! Very good.

cookin freak. November 13, 2006