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Prep 5 mins
Cook 4 hrs
This dough will really rise, so I posted the 1 lb recipe instead of the one for 1 1/2 lb. If anyone wants the bigger one after I will post!
- Place ingredients in the bread machine in order given directed by for your machine (generally liquid to the bottom topped by dry ingredients, then yeast).
- Bake on white bread cycle.
A delicious moist bread. PLEASE post the larger size, because this made a smallish loaf, and it's too good not to have more of it! Thank you for a great bread recipe!
Very good and addicting bread. I found it made a perfect 1.5lb loaf of bread. The bread was really soft and delicate. It makes a nice sandwich bread or even eaten alone w/ some butter. I definitely plan to make this again, especially when I have some extra cottage cheese on hand. Thanks Tish!
I was curious about this recipe so I made it! Very good.