Quick, easy and delicious. I didn't add sweetener, and I didn't miss it. The bananas were sweet enough. The cinnamon really makes this great. This will be a regular breakfast and snack from now on.
It is surprising how tasty something so simple can be. Thanks for the recipe.
I absolutely love this idea! I usually make it on whole wheat bread...it's like dessert for breakfast! Yum! And it's so filling!
This is my favorite breakfast food of all time!! I've been making it all through college :) I usually use frozen banana slices on top of the cottage cheese. If your banana is ripe, you can skip the sugar. Mmmmm! I think I'll make this tomorrow!
I really don't like bananas, but I am always trying to find a way to get them into my weekly routine. This way is absolutely wonderful! But it is VERY filling - Next time I will only use HALF of my english muffin and save the other half for the next time. I just couldn't eat both (for myself). I also used Honey instead of sugar substitute and I used 4% Cottage Cheese. Four stars only because of my banana preference :)
My son loves this....we use regular sugar no low fat cottage cheese. It's been great for the weekends. A good treat!
I will agree with the others, the breakfast will leave you border line stuffed!!! It was pretty good, very quick and healthy (especially if you use whole wheat bagals/eglish muffin).
Wow! This recipe is deceptively filling. I've always harrumphed english muffins at the store, looking so puny. I need my breakfast to hold me over until lunch! Manda, thanks for making my breakfast a little more exciting than a plain bagel. As a side note, I can see it being very easy to play with the topping, here. I'm thinking of using pumpkin pie spice for tomorrow. A mixture of cocoa powder and splenda could have potential, as well.
I used to eat a very similar recipe for breakfast. My only changes were that I used to broil/microwave the combination so the cheese would melt a bit and then I'd usually skip the sugar. A classic!
This was VERY tasty, will have this on a regular basis with my morning coffee, Thanks for posting!