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    You are in: Home / Recipes / Costco Clone Granola Recipe
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    Costco Clone Granola

    Costco Clone Granola. Photo by Lalaloula

    1/4 Photos of Costco Clone Granola

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Katzen's Note:

    I tried Costco's granola the other day, and is it EVER good! Now, I'm not saying this recipe is an exact clone of Costco's, but it's the best I found. Add or subtract ingredients according to your taste - you can use less sugar if you like, increase the amount of wheat germ, add flax seeds, sesame seeds, pumpkin seeds, other dried fruit or nuts - it's perfect for experimenting. (Recipe credit to this blog:

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    Serves: 12



    Units: US | Metric




    1. 1
      Preheat oven to 325°F.
    2. 2
      Mix granola ingredients in a large bowl.
    3. 3
      For coating, heat oil, honey, and maple syrup to a rolling boil. Turn off heat and add vanilla. Pour over granola mixture and blend well. Spread on a baking sheet.
    4. 4
      Bake for about 15-20 minutes, stirring the granola every 5 minutes while baking to ensure even browning. Watch it closely as it can burn fast. For softer granola do not bake as long.

    Ratings & Reviews:

    • on October 17, 2013


      I made this with mix of oats, rye, barley and wheat flakes. For the fruit I used dried oranges, apples and raisins as well as cranberries. I added a hint of cinnamon just because it goes so well with any granola.<br/>To make this extra crunchy, I covered the baking sheet with baking paper and another inverted baking sheet.<br/>I loved how tasty and crunchy this granola turned out and how easy it was to make. Perfect for a quick breakfast or just snacking. LOVE it!<br/>Thanks so much for sharing this with us, Katzen!<br/>Made and reviewed for Veggie Swap # 63 October 2013.

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    • on June 13, 2010


      Very good! I used slivered almonds, chopped pecans and dried cherries. I also baked mine for 30 minutes. Made for PRMR.

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    • on May 14, 2010


      Absolutely delicious. I did not put the fruit in prior to baking. I have found from other experiments that the fruit gets hard. I always add it as we eat it. Now with that said, I made this for my granddaughter who loves "healthy" food. I gave her a bag of dried apricots and a bag of dry fruit mix to put on when she ate it. My husband and I tasted a piece before I bagged it for her and it was yummy. She called me two days later and said it was the best granola she'd had. I asked if she liked it better than what I usually make and she said, "yes". So this will be the granola I make from now on. I have to make us a batch now. Thanks, Katzen, for this great recipe.

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    Read All Reviews (6)


    Nutritional Facts for Costco Clone Granola

    Serving Size: 1 (104 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 424.0
    Calories from Fat 164
    Total Fat 18.2 g
    Saturated Fat 3.2 g
    Cholesterol 0.0 mg
    Sodium 95.8 mg
    Total Carbohydrate 62.0 g
    Dietary Fiber 6.1 g
    Sugars 26.6 g
    Protein 7.2 g

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