Prep 2 mins
Cook 0 mins
A drink from the Bartender's Guide. So yummy! But potent also LOL I don't like gin and in this drink I can't taste the gin.
- Shake the gin, apricot brandy and triple sec vigorously over ice cubes until well frosted.
- Strain into a chilled cocktail glass or lowball glass.
I'm not a gin lover but in this you can't taste it...this is good but whoa baby. it's strong...I added ice and had to wait for it to melt a bit before I could drink it.