Cosmic Chocolate Chip Banana Muffins

Total Time
30mins
Prep 15 mins
Cook 15 mins

I got this recipe from BettyCrocker.com and have been asked to make these for many a social event. Everyone loves them! This recipe makes a moist, fluffy muffin; Be sure to use very ripe bananas to get the banana flavor.

Ingredients Nutrition

  • 1 egg
  • 2 cups Bisquick
  • 1 14 cups mashed very ripe bananas (2 to 3 medium)
  • 13 cup sugar
  • 3 tablespoons vegetable oil
  • 13 cup miniature semisweet chocolate chips

Directions

  1. Preheat oven to 400ºF.
  2. Beat egg slightly in mixing bowl.
  3. Mash bananas and deposit in mixing bowl.
  4. Combine rest of ingredients with egg and banana until just moist.
  5. Spoon mixture into 12 paper muffin cups or pour directly into greased muffin pan Bake for 15 minutes or until golden brown.
Most Helpful

Fantastic muffins and so easy! I added a little milk because my bananas weren't overripe; also used brown sugar because I was out of white. My daughter loved these and she's a very picky eater - thanks!

CajunBaby April 01, 2008

These were very good! I only had one banana, and I added about a tablespoon of milk to make the batter more moist. They were easy to make and I will definately use this recipe again.

Italy_girl June 24, 2007

These are very good, but my 12 muffins were pretty small. I think this really makes 10 good-sized muffins. I used reduced fat/heart smart Bisquick & only had regular-size chocolate chips on hand. DH loved these; the flavor is very good. I baked mine about 2 minutes too long - I think 15 minutes is the perfect baking time.

newspapergal March 11, 2006