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    You are in: Home / Recipes / Corny Macaroni and Cheese Recipe
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    Corny Macaroni and Cheese
    Corny Macaroni and Cheese. Photo by Sally S

    Photo by Sally S

    2 Photos of Corny Macaroni and Cheese

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    Rate it! | Read 7 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Shawna Landers's Note:

    My mom has been making this for years and the whole family prefers it to regular mac & cheese.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium size baking dish, combine the 2 cans of corn.
    2. 2
      add the macaroni(uncooked) and the velveeta.
    3. 3
      stir until mixed well.
    4. 4
      dot the top of the casserole with the butter and salt and pepper to taste.
    5. 5
      bake for approximately 1 hour at 350f.
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    Nutritional Facts for Corny Macaroni and Cheese

    Serving Size: 1 (172 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 256.7
     
    Calories from Fat 55
    21%
    Total Fat 6.2 g
    9%
    Saturated Fat 3.1 g
    15%
    Cholesterol 12.2 mg
    4%
    Sodium 582.4 mg
    24%
    Total Carbohydrate 48.8 g
    16%
    Dietary Fiber 3.5 g
    14%
    Sugars 5.4 g
    21%
    Protein 6.7 g
    13%

    The following items or measurements are not included:

    Velveeta cheese

    Detailed Nutrition Values About Nutrition Info

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