Total Time
30mins
Prep 20 mins
Cook 10 mins

Nice and moist cornmeal muffins. Marvelous with apple butter!

Ingredients Nutrition

Directions

  1. mix wet ingredients.
  2. add in mixed dry ingredient, stir until just mixed (don't worry about lumps).
  3. pour into greased muffin cups almost all the way to top.
  4. put pan of water in the oven to keep air humid.
  5. bake at 425 for 10 minutes (keep water in oven).

Reviews

(1)
Most Helpful

Good corn muffins. They went great with chili. I really like the buttermilk in them. Thanks for sharing.

emily hauer February 24, 2008

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