Cornmeal Crust

READY IN: 35mins
Top Review by Missy Wombat

I used this for a thick pizza crust and it worked quite well for this. Easy to make in the breadmaker and the dough was a great consistency ie not sticky at all and I could lightly roll it out. Good recipe, Recipenut!

Ingredients Nutrition


  1. Measuring carefully, place all ingredients except 1 tablespoon cornmeal in bread machine pan in order specified by owner's manual Program basic dough cycle setting press start.
  2. Remove dough from bread machine pan; let rest 2 to 3 minutes.
  3. Pat and gently stretch dough into 14- to 15-inch circle.
  4. Spray 14-inch pizza pan with nonstick cooking spray; sprinkle with remaining 1 tablespoon cornmeal Press dough into pan.
  5. Follow topping and baking directions for individual recipes.

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